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Can changes in starch content and peroxidase activity be used as rooting phase markers for rhododendron leaf bud cuttings?
(Polish Academy of Sciences Publishing House, 2011)
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AuthorDokane, Kristine (2)Kondratovics, Uldis (2)Megre, Dace (2)Lazdane, Madara (1)Subject
NATURAL SCIENCES (2)
Rhododendron (2)
Adventitious root (1)Anatomy (1)Ericaceae (1)ex vitro (1)Leaf bud cuttings (1)Microshoot heterogeneity (1)Peroxidase (1)Rhizogenesis (1)... View MoreDate Issued2014 (1)2011 (1)