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dc.contributor.authorLeja, Marcis
dc.contributor.authorShums, Zakera
dc.contributor.authorNikitina-Zake, Liene
dc.contributor.authorGavars, Mikus
dc.contributor.authorKikuste, Ilze
dc.contributor.authorMilo, Jay
dc.contributor.authorPahomova, Jelena
dc.contributor.authorPirags, Valdis
dc.contributor.authorDzerve, Vilnis
dc.contributor.authorKlovins, Janis
dc.contributor.authorErglis, Andrejs
dc.contributor.authorNorman, Gary L.
dc.date.accessioned2015-11-18T10:23:28Z
dc.date.available2015-11-18T10:23:28Z
dc.date.issued2015
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/pmc/articles/PMC4406903/
dc.identifier.urihttps://dspace.lu.lv/dspace/handle/7/31120
dc.language.isoengen_US
dc.publisherSageen_US
dc.relation.ispartofseriesUnited European Gastroenterol Journal;2015 Apr; 3(2)
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectResearch Subject Categories::MEDICINEen_US
dc.subjectCeliac diseaseen_US
dc.subjectPrevalenceen_US
dc.subjectTissue transglutaminaseen_US
dc.subjectDeamidated gliadin peptideen_US
dc.subjectChemiluminescent assaysen_US
dc.subjectDQ2.5/8 genotypeen_US
dc.titlePrevalence estimation of celiac disease in the general adult population of Latvia using serology and HLA genotypingen_US
dc.typeinfo:eu-repo/semantics/articleen_US
dc.identifier.doi10.1177/2050640615569379


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